Paleo Zuppa Toscana

I’ve seen this soup floating around Pinterest, but knew it was off-limits for me with my sensitivities to dairy. Then…I saw a paleo version that uses coconut milk and I knew I had to try it. I loved it, it was creamy and wouldn’t have even known it was made with coconut milk, if I didn’t make it. My husband on the other hand said he could taste the coconut – I think it was all in his head LOL!

The soup is rich with potatoes, kale, sausage and bacon and made in your slow cooker – it’s a win, win recipe!

Paleo Zuppa Toscana | Join Us, Pull up a Chair
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