Chocolate Pecan Biscotti

Many years ago I made biscotti all the time and it’s been awhile since I made a batch. I figured now is the time to get back to some of my favorite things to bake and new recipes to try. Biscotti is a twice baked cookie that is meant to be dipped in coffee, tea, cocoa or wine. Traditional biscotti is very hard and crunchy. This recipe yields a crunchy biscotti, but not one that requires dipping it into a liquid to enjoy.

I love the combination of the chocolate cookie, sprinkled with mini chocolate chip and then dipped in chocolate and pecan bits. My entire family enjoyed them as well.

Chocolate biscotti dipped in chocolate and pecan bits
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