Food, Wine, Family. Fun!
Somehow Fall went by and I didn't make one loaf of pumpkin bread. I know...it's crazy! I bought a 3 can pack of pumpkin at Costco and decided it was about time I make loaf regardless that the calendar says December and all things pumpkin are on the way out. I found this copycat Starbucks… Continue reading Copycat Starbucks Pumpkin Bread
It's apple season! I love all things apples and I'm excited to spend more time in the kitchen this coming month. My kids fall sports seasons are coming to an end, which means I won't be coaching, cheering or driving my kids to practice or a game 5 nights a week. While I love seeing… Continue reading Apple Bread
For the past 7 weeks, it has rained on the weekend and that's left me wanting to do some baking. Last week, was a busy week with the school year ending for the kids, the last 2 t-ball games, lots of work projects happening and of course, the usual hustle and bustle of our busy… Continue reading Focaccia Bread
Babka has always been one of those recipes that I want to try, but it looked so difficult. I got over my "fear" of making homemade breads a couple of years ago, so I decided it was time to make babka for #choctoberfest! This Eastern European yeast-risen cake has lots of steps and takes all… Continue reading Chocolate Babka
Sometimes you need to indulge a little and this bread is exactly that! This was a HUGE hit with my family - even my picky kids. I guess if you spread cheese - even cheese they don't like - over bread, they'll love it. It makes for a great appetizer or compliments an Italian dinner.… Continue reading Ricotta Parmesan Garlic Bread
Once again, I found myself with almost a full bunch of bananas that were on their way to being overripe. I should learn that when my kids ask for bananas, they only want 1 or 2 and not to buy a bunch, since they never eat them all. I decided to wipe up a loaf… Continue reading Ricotta Banana Bread
I'm excited to share today's recipe with you! It's a really, really good one and it's also extra special because I was able to help with a Secret Recipe Club rescue. I jumped at the opportunity since I knew I had some time before this recipe had to be posted. The blog, I was assigned was… Continue reading Apple Fritter Bread – Secret Recipe Club
I've been in the mood to make fresh bread and this recipe was something I haven't made before. It was also the perfect opportunity to use the kale pesto I made last month. This recipe is a little labor intensive, but it's worth it! The bread is so delicious - we all loved it. It… Continue reading Braided Pesto Bread
One of my favorite times of the month is here...reveal day for the Secret Recipe Club! This month, my assignment was "It's Yummy to my Tummy." Heather's two kids named her blog and I love it! Such a fun title! Heather and I have a lot in common. We both started our blogs to organize… Continue reading Pretzel Rolls – The Secret Recipe Club
I'm always in the search for recipes where I can use leftover ingredients from other recipes. This bread was one of them. I had leftover ricotta from the breakfast casserole I made and needed to use it up before it went bad. I found this recipe and it was ideal since I had a random… Continue reading Lemon Blueberry Ricotta Bread
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