I haven't baked a cake in a couple of weeks ... maybe even months ... and it was time to get back into the kitchen. I've been trying to be good and not have too many sweets around the house, but I'm so glad I made this cake. It was also nice to spend a… Continue reading Blueberry Ricotta Coffee Cake
Beef and Ricotta Meatballs
There's nothing more I love than a bowl of meatballs and pasta. I don't make it near as often as I'd like - trying to not eat pasta all the time and my husband is not a big fan of spaghetti. I know ... his Italian grandmother would not be happy!! These meatballs were moist… Continue reading Beef and Ricotta Meatballs
Cod with Roasted Red Pepper Sauce
I can't wait until its brighter out in the evenings, as this picture does not do justice on how amazing this recipe is! I've been trying to incorporate more fish into our lives and will definitely make this dish more often. I loved the creamy sauce - it was the perfect amount of red pepper… Continue reading Cod with Roasted Red Pepper Sauce
Mint Chocolate Chip Ice Cream
It's time for the monthly Fantastical Food Fight and I'm so excited for this month's theme - Mint Chocolate. I knew immediately I wanted to make ice cream - it's one of my kids favorite flavors. This ice cream is creamy and rich, plus packed full of mint flavor. My kids thought it was a… Continue reading Mint Chocolate Chip Ice Cream
Cinnamon Toast Crunch Chickpeas
I'm always looking for healthier snacks for my kids and these were so good. They're easy to make and can be made in a variety of flavors. They're one of my daughter's favorite snacks! This version takes just like Cinnamon Toast Crunch cereal - a hint of maple followed up with the warmth of cinnamon.… Continue reading Cinnamon Toast Crunch Chickpeas
Tortellini with Sauteed Asparagus and Walnuts
Spring sports for my kids start in a little over a month and I'm always searching for dinners that I can make in less than 30 minutes. This quick and simple recipe is going to be one of my go-to meals for busy nights. It takes no time at all to make and it's delicious… Continue reading Tortellini with Sauteed Asparagus and Walnuts
Shoofly Cupcakes
Today is #FoodBloggerLove day and I'm excited to participate this year. The event had a couple of ways to participate and I chose to be assigned another blogger and show them some love. I received Amanda's blog, Crafty Cooking Mama and was excited to learn we have a lot in common. We live about an… Continue reading Shoofly Cupcakes
Maple Brown Sugar Oatmeal Muffins
Last week, the kids were home due to snow and extreme cold temperature. Of course they needed something to snack on, so I whipped up a batch of these delicious and easy muffins. My daughter told me that they were her favorite muffins I've ever made. Wow! She's been quite picky lately and I was… Continue reading Maple Brown Sugar Oatmeal Muffins
Beef Ragu over Papparedelle
We're coming out of the Polar Vortex and I'm so glad I made this dish earlier in the week. It was the perfect thing for leftovers. I also love that it's made in a slow cooker ... throw it all into one pot and let it do it's thing while cooking. All this cold weather… Continue reading Beef Ragu over Papparedelle
Instant Pot Sweet Soy Chicken Thighs
Chicken thighs can be boring at times, but when you cook them in a sweet soy sauce, it makes them phenomenal! This recipe was quick and easy to make. I skipped the step of browning the skin before throwing everything into the Instant Pot, but it turned out great! In about 30 minutes, I had… Continue reading Instant Pot Sweet Soy Chicken Thighs