Food, Wine, Family. Fun!
I picked up a pack of portobello mushroom caps at Costco the other week. I love all types of mushrooms and portobello are one of my favorite varieties. They are meaty and easily to use a bunch of different ways. I decided to marinated this package and grill them up. They were perfect in a… Continue reading Grilled Balsamic Portobello Mushroom Caps
Yum! That's all I really need to say. If you take anything away from #CookoutWeek, you need to grill lobster tails! I surprised my husband with these for Father's Day and he definitely enjoyed them! Now onto what makes them really delicious - garlic butter with Parmesan cheese and basil from Chef Shamy. I was… Continue reading Garlic Butter Grilled Lobster
We're in a crazy heat wave and it's the perfect time to share a new recipe for ice cream! I was looking for something different to make when I stumbled across this recipe. Grilled peaches and cinnamon crumble....yes, please! I knew this would be the perfect recipe to make for this month's Fantastical Food Fight! Each month,… Continue reading Grilled Peach and Cinnamon Crumble Ice Cream
Today's #CookOutWeek recipe is our main course - Grilled Cilantro Lime Chicken. I rarely marinade chicken breasts but will be doing it more with this recipe. I loved the hint of lime, a touch of sweetness from honey and the punch from cilantro. I used to not be a fan of cilantro, but I've grown… Continue reading Grilled Cilantro Lime Chicken
Did you ever have one of those days where nothing goes right? Yesterday was one of THOSE days. I was all ready to get our grill started to grill pork chops and of course when I went to light it, it only "clicked, clicked, clicked"....GREAT. Now to switch gears and cook them inside. I also… Continue reading Lemon Basil Pork Chops
We're big fans of ribs, but they always take so long on the grill. I think the last time we attempted to make them, we ran out of propane - just our luck! When I saw how you could make ribs using a pressure cooker in 30 minutes, I knew I had to give it… Continue reading Pressure Cooker Ribs
The weather has been getting warmer and that means grill season is upon us!! We grill most of the summer and I can't wait to try new recipes this summer. Grilled meats, vegetables and fruit - YUM!! I took advantage of the warm weather to whip up a steak bowl. You could always add in… Continue reading Cilantro Lime Steak Bowl
Well cheer season is in season and my nights are definitely short on time to make dinner. I whipped this recipe up and it was so good!! I love chicken fajitas, but rarely make them since I'm trying to do low-carb. The mushroom cap adds great flavor and grilling it all makes for quick prep and… Continue reading Grilled Chicken Fajita Mushrooms
I can't believe it's almost half way through September. This month has been a whirlwind. I took a little time off from work around Labor Day and decided to unplug from things a little bit. It was a nice break and much-needed. I hadn't planned this much time since my last post, but sometimes life… Continue reading Teriyaki Pork and Pineapple Kebabs
The summer grilling season is here and we're already taking full advantage of it. We've been grilling chicken legs, burgers and veggies. We rarely use pork when we grill, but I'll definitely be making these kabobs a couple of times this summer. The glaze is really good and keeps the pork moist. Plus you can't… Continue reading BBQ Teriyaki Pork Kabobs
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