This savory tart is packed full of "everything" bagel seasoning, with creamy goat cheese and vine-ripened tomatoes. I was looking for something to make using the last few local tomatoes. I wanted to make a quiche, but my family complains every time I make one - not sure why since it's a pie made with… Continue reading Everything Tomato Tart
Tag: tomato
Baked Brie with Sun-dried Tomatoes
My family loves baked brie and I'm always looking for new recipes to try. I usually make a version with brown sugar and pecans, but was searching for a savory recipe and found this one. It's so simple, delicious and so pretty - perfect for your next holiday party. The creamy brie goes great with… Continue reading Baked Brie with Sun-dried Tomatoes
Corn, Tomato and Cheddar Pie
As I mentioned, we have been overwhelmed with tomatoes and this was another one of the recipes I made to use up more of them. My garden is really slowing down now with the cooler nights we've been having. My cucumbers are done and I'll only have four cucumbers left to make one last batch… Continue reading Corn, Tomato and Cheddar Pie
Gazpacho with Basil Cornbread Croutons
This year my garden has been a little off. I'm getting a bumper crop of peppers, all my tomatoes ripened at the same time (even though some were supposed to be ready in early July), and my parsley and basil didn't do well. I'm blaming it on the weather, lack of rain, and this is… Continue reading Gazpacho with Basil Cornbread Croutons
Chickpea, Tomato and Cucumber Quinoa Salad
We had a little taste of summer a couple weeks ago and when that happens, I try to spend the least amount of time in the kitchen! Luckily for me, we finally bought a grill this year and my husband has been doing a lot of cooking...which gives me a little break in the kitchen.… Continue reading Chickpea, Tomato and Cucumber Quinoa Salad
Mushroom, Tomato & Shrimp Pasta
I made this the other night for dinner and it was good - but so much better as leftovers the next day. It's adapted from a Kraft recipe.8 oz thin spaghetti3/4 cup fat free italian dressing2 cups fresh mushroom, sliced 1 lb uncooked cleaned shrimphandful of cherry tomatoes1 Tbsp chopped fresh parsleyCook pasta according to… Continue reading Mushroom, Tomato & Shrimp Pasta